From exquisite lobster to luxurious Wagyu beef, Hakkasan Doha’s Golden Week menu is a lavish celebration of flavours, prosperity, and tradition.
In honour of China’s week-long national holiday, Hakkasan Doha, renowned for its modern Chinese cuisine, has curated an exclusive menu available from October 1 to 10, 2024. This special offering combines the richness of tradition with a touch of opulence, creating a dining experience that captivates both the palate and the senses.
Golden Week, which started on October 1, marks the founding of the People’s Republic of China and is a time for joyous celebrations and family gatherings. As Doha welcomes visitors during this festive period, Hakkasan Doha’s exclusive Golden Week menu offers a unique and opulent way to partake in the festivities, blending cultural tradition with contemporary luxury.
For those seeking an indulgent culinary journey, the Golden Week menu offers dishes that symbolise prosperity and good fortune, making it a must-visit destination this autumn. Each dish is thoughtfully prepared, reflecting both Chinese cultural heritage and the elegance that Hakkasan is known for.
The standouts
Highlights from the menu include the Lobster Pumpkin with Enoki Mushroom and Fermented Yellow Chilli, where lobster represents good fortune, and the golden pumpkin symbolises prosperity. Another iconic dish is the Wok-Seared Wagyu Beef Ribeye with Artichoke and Kam Heong Sauce, a luxurious treat that exudes wealth and status. The Golden Mala Dumplings with Lamb Loin and Chilli Crisp further elevate the experience, as dumplings are traditionally associated with wealth.
This exceptional dining experience is priced at QR528 per person, with a minimum of two guests.
For the ideal pairing, the Golden Bees enhanced beverage is available for QR100. A heady mix of couple flavours starting with Darjeeling sparkling tea, Yuzu, Blossom Honey, and Chinese Spice, this glassful is topped with a gold honeycomb, symbolising prosperity and reflecting the essence of Golden Week.
To end the meal on a sweet note, the Golden Lotus dessert delivers a perfect balance of flavour and decadence. This indulgent treat combines Vanilla Genoise Cake, Pumpkin Cream, Lotus Cookie, Mandarin Gel, Chinese Five Spice Syrup, Mandarin Sorbet, and White Chocolate Whipped Ganache, all accented with gold leaf for a luxurious finish.
Don’t miss out on this exceptional dining experience at Hakkasan Doha.
Find It: Hakkasan Doha, The St. Regis Doha. Call: +974 4446 0170
