A great blend of dishes!

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Three Sixty (The Torch Doha)

Breath-taking views from the 47th floor elevated by exceptional International Cuisine

Salad

BURRATA WITH HUMMUS BEETROOT
Tomato datterino, brioche croutons, virgin olive oil

A fusion of cultures, crafted into unforgettable culinary experiences.

Chateaubriand

Grilled cut of beef tenderloin, tarragon herb lemon butter sauce & mushroom

A flavour for every palate. 8 hour slow-cooked lamb shank with truffle mashed potato served with rosemary jus

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